Hatton Estate is a boutique New Zealand winery started in 1992 by Mike and Colleen Daymond-King. Demand for their critically acclaimed wines is such that they decided to create a negociant label, buying in grapes that matched their high standards. Kiwi House is a special release of Sauvignon from the Wairarapa Valley and Merlot and Pinot Noir from their very our Hawke's Bay region.